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Leave a Reply Cancel reply Enter your comment here Notify me of new comments via email. Fill in your details below or click an icon to log in: Many people have done this have had dramatic results.

This is not just about food! People everywhere know that meals prepared without heat can taste great and improve csoja overall health. She brings healthy and easy-to-prepare raw food to the mainstream through classes and demonstrations.



nyerd An avid traveler, she has spent many years exploring the globe in her quest for fun adventures, fantastic food and great health. Lisa is a raw food teacher, with French culinary school training.

People are amazed at how quickly they start seeing and feeling results, not just in weight and health issues, but energy and hormine levels, memory and brain function, attitude, better sleep, better sex, better skin, hair and dramatically reversing aging. Yet raw cuisine cookbooks have always offered little variety—until now. Everything you need to know on how dramatically change hel life and never get sick again.

Books/Könyvek | Hungary Goes Raw

You are commenting using your WordPress. You are commenting using your Twitter account. There are even easy-to-follow instructions for growing fresh ingredients in your own kitchen garden.

Markus Rothkranz An International Collection of Raw Vegetarian Recipes People everywhere know that meals prepared without heat can taste great and improve their overall health. You can change your life with simple things that cost almost csodjz, right in your own home, starting immediately.


You are commenting using your Facebook account. Clement — Theresa Foy DiGeronimo: Lisa caodja believes that everybody, no matter their shape or income, can benefit from the healing power of raw foods.

The only one who can heal yourself is YOU! What follows are six recipe chapters, each focused on a different ethnic cuisine, including Italian, Mexican, Middle Eastern, Asian, Caribbean, and South American dishes.

Currently she is completing a Masters nyrrs in counseling and working on her new book, which explores the connection between raw foods and controlling diabetes. For more information click: